Job Description:
The ideal candidate will participate in academic research activities under given projects within Food Science and technology Programme at UIC, where the main job tasks include research planning, experiment implementation, and article writing etc. The designated experiments are potentially related to analytical chemistry, food analysis, biochemistry, microbiology, and related fields. The designated starting date is July 1, 2024, with a 12-month duration until June 30, 2025. The actual starting time can be slightly modified depending on the candidate’s availability.
Eligibility:
Candidates with a bachelor’s or master’s degree in food science, chemistry, chemical engineering, biology, or materials sciences are encouraged to apply. Prior relevant research and publication experience with strong academic records will be given priority. Strong English language skills is an asset. The candidate is expected to be self-motivated, reliable, and enthusiastic with academic research. Qualified candidate may be also recommended for postgraduate programme application for the academic year 2025-26.
Application Process:
For initial screening, please submit a detailed cv demonstrating your candidacy, along with a transcript file if available. An interview and further recruitment processes will be conducted later.